The Enzyme Lactase Breaks The Sugar Lactose Into Which Compound S. Lactase is an enzyme found in the mammalian small intestine that digests lactose, which Lactase's function is to break down lactose into the two simple sugars it is made up of, glucose and Related Biology Terms. Bacteria might have something to do with it, because they produce lactase and undergo fermentation (the process that makes yogurt, partly from milk) but the enzyme itself is, yes, lactase.
To digest lactose, infant mammals produce the enzyme lactase. The molecules upon which enzymes may act are called substrates. The enzyme lactase breaks the sugar lactose into which compound(s)?
In patients with lactose intolerance, there is inadequate or impaired production of lactase; thus, lactose remains undigested.
In humans, lactase is particularly abundant during infancy. It is located in the brush border of the small intestine of humans and other mammals. This process makes it easier for the body to absorb the sugars into the blood.
Mutation and Natural Selection: The Case of Lactase Persistence.
Lactase production generally decreases with age. Enzymes are the biocatalysts with high molecular weight proteinous compound. Milk is rich in the sugar lactose, which cannot be directly absorbed in the small intestine.
The molecules upon which enzymes may act are called substrates. The intestinal cells of lactose-intolerant people do not produce lactase, the enzyme needed to break down lactose. In which populations would the mutation be more likely to increase in frequency over time because of natural selection?
This problem shows how the lack of.
The enzyme lactase breaks down lactose into glucose and galactose, which are easily digested by humans. Lactase is the enzyme that breaks up lactose into. Lactase is secreted by the intestinal villi.
The enzyme lactase breaks the sugar lactose into which compound(s)? In order to digest lactose, your body produces the enzyme lactase. Acetylcholinesterase – breaks down the neurotransmitter acetylcholine in nerves and muscles.
The intestinal cells of lactose-intolerant people do not produce lactase, the enzyme needed to break down lactose. Lactase production generally decreases with age. The biochemical reaction that involves lactase breaks down lactose, a sugar in milk and milk products.